Tricholoma albobrunneum

Tricholoma albobrunneum

A species of Tricholoma.

Tricholoma albobrunneum is a member of a fungal group characterized by numerous species of gilled fungi. This mushroom commonly thrives in forested environments and contributes to ecological decomposition, assisting in the breakdown of organic material. Its unique morphology, including its cap and stalk, makes it recognizable to mushroom aficionados. Tricholoma albobrunneum fulfills an ecological function by establishing symbiotic connections with specific arboreal species.

In This Article
Attributes Classification Toxicity

Attributes of Tricholoma albobrunneum

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Cap Diameter
5 - 8 cm
Height
4 - 10 cm
Cap
Cap 5 - 8 cm across; conico-convex; reddish-brown; with fibrils
Cap Shape
Convex, Flat
Cap Surfaces
Fibrillose-scaly, Slimy or slightly sticky, Visible lines or stripes
Gills
Adnate to sinuate; fairly broad; white to pale pinkish brown
Gill Attachment
Notched
Stem
Stem 6 - 8 cm long, 1 - 1.5 cm thick; club shaped to cylindrical; whitish, reddish brown; with scaly
Stem Shapes
Cylindrical
Flesh
Firm; white to pale pinkish brown
Ring
With Ring Zone
Spore Print Color
White
Odor
Reminiscent of flour, not particularly distinct.
Body Color
BrownRedWhite
Flesh Bruises
Discolor to pink or red
Growth Form
Solitary, Scattered
Nutrient Gathering
Mycorrhizal
Substrate
On soil
You can find Tricholoma albobrunneum by these plants
Pines, Spruces, Oaks, Scots pine
Species Status
Uncommon
Endangered Species
No

Scientific Classification of Tricholoma albobrunneum

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Phylum
Club fungi
Class
Mushroom-forming fungi
Order
Gilled fungi
Family
Pale-spore mushrooms
Genus
Tricholoma
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Toxicity and Edibility of Tricholoma albobrunneum

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Is Tricholoma albobrunneum Toxic?

Tricholoma albobrunneum is a toxic fungus. Ingestion typically leads to gastroenteritis, with symptoms manifesting between 30 minutes and 3 hours. Key indicators include nausea, vomiting, abdominal cramps, and diarrhea. Some individuals may also experience sweating, weakness, dizziness, and chills.