Brownedge bonnet
Mycena olivaceomarginata
A species of Bonnets.
The Brownedge bonnet, a mushroom possessing bioluminescent qualities, is predominantly encountered across Europe. While primarily thriving in grasslands, instances of its growth within plant root systems have also been observed. It emits a subtle, nitrous aroma and exhibits a color spectrum ranging from creamy white to a greyish-brown hue.
In This Article
Attributes of Brownedge bonnet
Cap Diameter
1 - 3 cm
Height
1 - 4 cm
Cap
Cap 5 - 20 mm across; conical, parabolical; greyish to brown, yellowish or olivaceous
Cap Shape
Bell-shaped, Central Bump
Cap Surfaces
Visible lines or stripes
Gills
Adnexed; whitish to grey
Gill Attachment
Attached
Stem
Stem 2 - 8 cm long, 1 - 2 mm thick; terete; whitish, pale grey, olive yellow, brown; with fibrils
Stem Shapes
Cylindrical
Flesh
Very thin; white to brown
Ring
Ringless
Spore Print Color
Cream
Odor
Mild radish-like with a tangy edge.
Body Color
BrownGreenYellowRedGray
Flesh Bruises
The flesh or milk does not discolor when bruised or cut.
Growth Form
Scattered, Gregarious
Nutrient Gathering
Saprophytic
Substrate
On wood
You can find Brownedge bonnet by these plants
Pines
Species Status
Rather common
Endangered Species
No
Scientific Classification of Brownedge bonnet
Phylum
Club fungi
Class
Mushroom-forming fungi
Order
Gilled fungi
Family
Bonnet mushrooms
Genus
Bonnets
Toxicity and Edibility of Brownedge bonnet
Is Brownedge bonnet Toxic?
Toxicity information is not available for this mushroom. Always consult with an expert before consuming any wild mushrooms.
